Our Journey
Our journey is built on tradition, passion, and a century of craftsmanship — from humble beginnings to a trusted name in freshness and quality.
The Beginning in Mardin, Turkey
What started as a small family shop roasting chickpeas, almonds, and pistachios quickly became a local favorite. Their passion for freshness and flavor laid the foundation for a legacy that would last generations.
Across the Border to Syria
Mr. Georgos Bassé expanded the family business to Syria, bringing traditional roasting techniques to a new market. With new additions like hazelnuts and cashews, the Bassé family continued to earn trust and admiration for their unmatched quality.
A New Generation Takes Over
After decades of success, Mr. Farid Bassé inherited the family tradition. He introduced modern roasting machines — becoming the first in Syria to blend craftsmanship with technology, while preserving authentic taste.
A New Beginning in Montréal
Farid brought the family’s expertise to Canada, opening the first Montreal Nut Factory store. Despite being in a new country, the same spirit of freshness, honesty, and hard work drove the brand’s success.
Tradition Meets Innovation
Now led by the new generation, Montreal Nut Factory blends over a century of experience with modern flavors and design. With a beautifully crafted boutique and an online store offering 100+ products, we continue to share the same promise — pure quality and fresh taste, every time.
